Buckwheat Flakes Skvira 400g
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Vendor:
Multicook
Buckwheat Flakes Skvira 400g — Wholegrain Quick-Cook Cereal
Buckwheat Flakes Skvira 400g is a wholegrain Ukrainian cereal made from rolled buckwheat for a quick, hearty breakfast.
The flakes keep the natural nutty taste of buckwheat and cook in minutes with hot milk or water for a warm bowl of porridge.
The 400g pack is convenient for daily family breakfasts, school mornings, lunchboxes, and pantry stock.
Naturally gluten-free and without added sugar, it is a wholesome base for sweet or savory toppings.
Why customers love Skvira Buckwheat Flakes
🌾 Wholegrain buckwheat
⏱️ Quick to prepare
🥣 Soft porridge texture
🌿 Naturally gluten-free
💪 Source of protein and fiber
🚫 No added sugar
📦 400g pack
Customers choose them for their wholesome taste and fast morning preparation.
What are buckwheat flakes?
Buckwheat flakes are rolled and lightly steamed buckwheat groats, flattened for faster cooking while keeping the wholegrain nutrition.
They are known for:
• nutty whole-grain taste
• quick preparation
• naturally gluten-free
• source of plant protein
• traditional Ukrainian breakfast
They are a good choice for customers who want a fast, wholesome wholegrain breakfast.
How to Cook Skvira Buckwheat Flakes
Prepare as a quick porridge:
🥄 use 4-5 tablespoons per portion
💧 add 200ml hot milk or water
⏱️ cover and let stand 3-5 minutes
🧈 stir in butter or oil
🍯 add honey, fruit, or nuts
🥗 use as a side for savory dishes
For thicker porridge use less liquid; for thinner porridge add a splash more.
Ingredients |
Whole-grain buckwheat flakes (100%).Please refer to the product packaging for full ingredient details. |
Allergens |
Naturally gluten-free. May contain traces of gluten, soy, nuts, or sesame depending on production line.Please check the label for confirmation. |
Nutritional Value (per 100g) |
Energy: 1547 kJ / 369 kcalFat: 1.8 gCarbohydrates: 78.5 gof which sugars: ~1.5 gProtein: 9.8 gSalt: 0 g |
Storage |
Store in a cool, dry place.
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Best before |
See packaging. |
Discover Cereals and Breakfast
This product is part of our cereals and breakfast selection, featuring wholegrain flakes, porridges, and quick morning meals.
Frequently Asked Questions
Are these flakes gluten-free?
Are these flakes gluten-free?
Buckwheat is naturally gluten-free; check the label for cross-contamination notes.
Do they need to be boiled?
Do they need to be boiled?
These are quick-cook flakes — usually only steeping in hot milk or water for a few minutes is needed.
How do I prepare them?
How do I prepare them?
Use 4-5 tablespoons per portion, add 200ml of hot milk or water, cover and let stand for 3-5 minutes.
Are they suitable for breakfast?
Are they suitable for breakfast?
Yes, they are designed as a fast hot wholegrain breakfast cereal.
How should I store them?
How should I store them?
Store in a cool, dry place and keep the package closed after opening.

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