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Krakivska Sausage Saltivska 400g

€7,50
€7,50
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  • Vendor:

    Multicook

Krakivska Sausage Saltivska 400g — Traditional Smoked Pork Sausage

Krakivska Sausage Saltivska 400g is a classic semi-dry smoked sausage made from seasoned pork with a rich, savory flavor and firm texture. It has a distinct smoky aroma, balanced spicing, and a slightly tangy cured taste typical of traditional Eastern European sausage recipes.

This sausage is ready to eat and is commonly served cold or used in sandwiches, platters, and quick meals.

Why customers love Krakivska Saltivska sausage

🥩 Rich pork-based smoked sausage
🔥 Traditional smoking process
🧂 Balanced seasoning and spices
🍞 Perfect for sandwiches and snacks
❄️ Ready-to-eat convenience
📦 400g family-size pack
🍽️ Great for cold platters

What is Krakivska sausage?

Krakivska sausage is a well-known Central and Eastern European style of smoked sausage made from pork and spices. It is known for:

• firm, sliceable texture
• smoky, slightly spicy flavor
• cured meat aroma
• versatile use in meals
• long-standing traditional recipe style

How to enjoy Saltivska Krakivska

🍞 in sandwiches or baguettes
🧀 on cold meat and cheese platters
🥗 added to salads
🍳 lightly fried for breakfast dishes
🍽️ served with pickles and sides
🚶 as a ready snack

Ingredients

Pork meat, fat, salt, spices, garlic, sugar, curing agents, smoke flavor or natural smoking.
Please refer to the product packaging for full ingredient details.
Allergens

No major allergens, but may contain traces depending on seasoning.
Contains pork.
Please check the label for confirmation.
Nutritional Value (per 100g)

Energy: ~250–330 kcal
Protein: ~14–18 g
Fat: ~20–28 g
Carbohydrates: ~1–3 g
Salt: ~2–3 g
Storage
Store refrigerated at +2°C to +6°C.
Consume shortly after opening.
Best before
See packaging.

 

Discover traditional smoked sausages

Krakivska-style sausages are part of a wide range of cured and smoked meat products known for their rich aroma, firm texture, and versatility in sandwiches, snacks, and cold platters.

Frequently Asked Questions:


Is it ready to eat?

Yes, it is fully cooked and smoked.

Does it need frying?

No, but it can be lightly fried if desired.

Is it very spicy?

No, it has mild traditional seasoning.

What does it taste like?

Smoky, savory, and slightly tangy cured meat flavor.

How is it usually eaten?

Cold in sandwiches or sliced on platters.
Product Product subtotal Quantity Price Product subtotal
Krakivska Sausage Saltivska 400g
Krakivska Sausage Saltivska 400g
Krakivska Sausage Saltivska 400g
€7,50/ea		 €0,00
€7,50/ea €0,00
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