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Pickling Seasoning "Crunchy Cucumbers" 45g

€2,00
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    Multicook

Pickling Seasoning "Crunchy Cucumbers" 45g — The Secret to Perfect Home-Made Pickles

Pickling Seasoning "Crunchy Cucumbers" 45g is a masterfully balanced blend of whole spices and dried herbs, specifically designed to help you achieve the ultimate firm and "crunchy" texture in your home preserves. This traditional mix provides that iconic tangy aroma and sharp, refreshing bite that defines high-quality pickled cucumbers.

Crafted for both beginners and experienced gardeners, this seasoning eliminates the guesswork of pickling. It combines classic earthy base notes with bright, pungent accents to ensure your cucumbers stay crisp while absorbing a deep, complex flavor profile. The 45g sachet is perfectly portioned for several jars of preserves.

Whether you are preparing classic sour pickles or sweet-and-tangy gherkins, this blend infuses your brine with professional-grade depth. It’s the essential ingredient for anyone looking to recreate the authentic, nostalgic taste of traditional pantry staples.

Why customers love "Crunchy Cucumbers" Seasoning

🥒 Guarantees firm and crunchy texture

🌿 100% natural herbs and whole spices 

🧄 Rich, traditional aromatic profile

⚖️ Perfectly balanced for brine and marinades

🏠 Authentic "home-style" flavor

⏱️ Easy-to-use, pre-measured blend

🛡️ Airtight 45g sachet for maximum freshness

This seasoning is highly rated for its ability to keep cucumbers from softening during the fermentation or pasteurization process, ensuring a satisfying "snap" in every bite.

What is in the "Crunchy Cucumbers" Blend?

This mix is inspired by time-honored Eastern European pickling traditions, focusing on ingredients that naturally preserve vegetable integrity.

It is known for its:

  • bold mustard and dill dominance

  • natural tannins that help maintain crunch

  • vibrant, clear brine results

  • distinctive, savory fragrance

It’s an all-in-one solution for creating garden-fresh snacks that last all winter long.

How to Use Pickling Seasoning

This blend is designed for various preservation methods:

🏺 Traditional Pickling: Add 1–2 tablespoons directly into sterilized jars before packing with cucumbers.

🔥 Hot Marinades: Boil the seasoning within your water, vinegar, and salt mixture to release essential oils.

🥬 Barrel Fermentation: Use for large-scale natural fermentation of cucumbers or green tomatoes.

🥗 Quick Pickles: Add a pinch to "refrigerator pickles" for an instant flavor boost.

🍅 Assorted Veggies: Works beautifully for pickling squash, peppers, or cauliflower.

Ingredients

Mustard seeds, coriander seeds, dill seeds and stalks, dried horseradish root, garlic flakes, black peppercorns, bay leaves, allspice, crushed chili (optional for warmth).
Please refer to the product packaging for full ingredient details.
Allergens

Contains mustard seeds. May contain traces of celery or sesame.
Please check the label for confirmation.
Nutritional Value (per 100g)
Energy: 1150 kJ / 275 kcal
Fat: 12 g
Carbohydrates: 22 g
of which sugars: 3 g
Protein: 14 g
Salt: 0.5 g
Storage
Store in a cool, dry place away from direct sunlight.
Close the sachet tightly after opening to preserve the essential oils and aroma.
Best before
See packaging.

 

Discover the Art of Preserving

This seasoning is a key part of our "Home Pantry" collection, dedicated to helping you preserve the best of the season's harvest with authentic flavors and reliable results.

Frequently Asked Questions:

Does this blend contain salt or sugar?

No. This is a pure spice and herb blend. You should add salt, sugar, and vinegar separately according to your specific recipe.

How many jars will one 45g pack cover?

Typically, one pack is sufficient for 5–7 jars (1-liter capacity), depending on how intensely you like to season your pickles.

Can I use this for other vegetables?

Yes! While optimized for cucumbers, it is excellent for pickling tomatoes, zucchini, patisson squash, and even mushrooms.

Does it help the cucumbers stay green?

The horseradish and mustard seeds help maintain the structural integrity of the vegetable, while the dill and peppercorns provide the classic color and aroma.

Is it necessary to boil the spices?

You can add them dry to the jar or boil them in the brine. Boiling releases the flavors faster, which is ideal for hot-pour pickling methods.
Product Product subtotal Quantity Price Product subtotal
Pickling Seasoning "Crunchy Cucumbers" 45g
Pickling Seasoning "Crunchy Cucumbers" 45g
Pickling Seasoning "Crunchy Cucumbers" 45g
€2,00/ea		 €0,00
€2,00/ea €0,00
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