Korean-Style Carrots
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Vendor:
Multicook
- Tags: Frozen food
Korean-Style Carrots — Traditional Spicy Marinated Carrot Salad
Enjoy the bold flavor of Korean-style carrots, a popular Eastern European carrot salad known for its vibrant taste, crunchy texture, and aromatic spices. This traditional dish features fresh carrots cut into thin strips and marinated with garlic, spices, and vegetable oil, creating a savory, slightly spicy, and refreshing salad.
Despite its name, Korean-style carrots are a classic dish of Eastern European cuisine, especially popular in Ukrainian and post-Soviet kitchens. The salad combines fresh carrots, garlic, coriander, and spices, producing a bright, flavorful appetizer with a balanced mix of spice and freshness.
Our Korean carrot salad is ready to eat and perfect as a side dish, appetizer, or addition to sandwiches and traditional meals.
Produced in Portugal using quality ingredients, this product brings the authentic taste of Eastern European deli saladsto your table.
Why you’ll love these Korean-style carrots
🥕 Fresh carrot salad with bold spices
🌶 Slightly spicy and aromatic flavor
🧄 Seasoned with garlic and traditional spices
🥗 Ready-to-eat deli salad
🍽 Popular Eastern European appetizer
🇵🇹 Produced in Portugal using quality ingredients
Perfect for anyone searching for Korean carrots, spicy carrot salad, Eastern European salads, marinated carrots, or Ukrainian deli salads.
Ingredients |
Carrots, vegetable oil, garlic, vinegar, salt, sugar, spices |
Allergens |
Prepared separately. |
Cooking Instructions |
This Korean-style carrot salad is ready to eat.Traditionally served:• as a cold appetizer• as a side dish with meat or potatoes• in sandwiches or wraps• as part of a salad platter• with grilled or roasted dishes |
Nutritional Value (per 100g) |
Energy: 420 kJ / 100 kcalFat: 6 gof which saturated: 0.7 gCarbohydrates: 10 gof which sugars: 6 gProtein: 1.2 gSalt: 1.5 g |
Storage |
Keep refrigerated at 0–6°C.After opening, consume within a few days. |
Best before |
See packaging |
Our Korean-Style Carrots are a traditional spicy marinated carrot salad popular across Eastern Europe. Made with fresh carrots, garlic, and aromatic spices, this ready-to-eat salad is perfect as a side dish, appetizer, or deli snack.
Ideal for anyone searching for Korean carrot salad, spicy carrot salad, marinated carrots, Eastern European salads, or Ukrainian deli foods.
Frequently Asked Questions:
What are Korean-style carrots?
What are Korean-style carrots?
Korean-style carrots are a spicy marinated carrot salad made from thinly sliced carrots mixed with garlic, oil, vinegar, and aromatic spices.
Are Korean carrots actually Korean?
Are Korean carrots actually Korean?
Despite the name, this dish became popular in Eastern European cuisine, especially in Ukrainian and post-Soviet kitchens.
Is this carrot salad ready to eat?
Is this carrot salad ready to eat?
Yes. This Korean carrot salad is fully ready to eat and is usually served cold.
What does Korean-style carrot salad taste like?
What does Korean-style carrot salad taste like?
It has a fresh, slightly spicy and garlicky flavor with a crunchy texture and aromatic spices.
Where is this product produced?
Where is this product produced?
This product is produced in Portugal using quality ingredients.

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