Salt Svanska GSG 100g
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Vendor:
Multicook
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Salt Svanska GSG 100g — Georgian salt and spice blend
GSG Svanska salt brings together salt, garlic and aromatic spices in a 100g pack.
This Svanetian-style seasoning is a simple way to season potatoes, vegetables and meat with one blend.
Add a little at a time and taste before adding extra salt.
Why customers love Salt Svanska GSG 100g
🧄 Garlic and spice aroma
🥔 For potatoes and vegetables
🍖 For meat dishes
🥄 Easy to add to a recipe
📦 100g pack
What is this product?
This is Georgian salt and spice blend. Format: 100g pack.
How to Serve and Use
Sprinkle onto potatoes or vegetables before cooking, or add a small amount to marinades, soups and stews. Adjust the amount to taste.
Ingredients |
Salt, garlic, coriander, blue fenugreek, cumin, dill, calendula and red pepper. Check the packaging for the full current ingredient list.See the packaging for the full current ingredient list. |
Allergens |
Check the package allergen statement before use; a complete allergen declaration has not been confirmed.Check the label for confirmation. |
Nutritional Value (per 100g) |
Energy: See packageFat: See packageCarbohydrates: See packageProtein: See packageSalt: See package |
Storage |
Store dry at +5°C to +25°C, with relative humidity below 72%. Keep the pack closed and follow the label.
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Best before |
See packaging. |
Discover More at Multicook
Explore the matching collection in our store for more foods to serve and cook at home.
Frequently Asked Questions
What kind of product is Salt Svanska GSG 100g?
What kind of product is Salt Svanska GSG 100g?
Salt Svanska GSG 100g is Georgian salt and spice blend.
What is the product format?
What is the product format?
The product is supplied as a 100g pack.
How should I serve or use it?
How should I serve or use it?
Sprinkle onto potatoes or vegetables before cooking, or add a small amount to marinades, soups and stews. Adjust the amount to taste.
Which allergens should I consider?
Which allergens should I consider?
Check the package allergen statement before use; a complete allergen declaration has not been confirmed.
How should I store the product?
How should I store the product?
Store dry at +5°C to +25°C, with relative humidity below 72%. Keep the pack closed and follow the label.

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