Varenyky with Cabbage
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Varenyky with Cabbage — Traditional Ukrainian Frozen Dumplings
Enjoy authentic Ukrainian varenyky with cabbage — traditional Eastern European dumplings made with soft, tender dough and a flavorful filling of stewed cabbage and gently sautéed onions. This classic Ukrainian dish offers a comforting balance of delicate dough and savory vegetable filling, making it a popular choice across Eastern European cuisine.
Our cabbage varenyky are fully cooked and ultra-frozen immediately after production, preserving freshness, texture, and authentic homemade taste. Ready in just 4–6 minutes, they are ideal for a quick lunch, easy dinner, or a traditional comfort meal at home.
Made using a traditional Ukrainian recipe and quality ingredients, these vegetarian frozen dumplings deliver a mild, satisfying flavor that pairs beautifully with butter, sour cream, caramelized onions, fresh herbs, or mushroom sauce.
Why you’ll love these cabbage varenyky
🥟 Authentic Ukrainian dumplings (vareniki / varenyky / pierogi)
🥬 Savory stewed cabbage filling
🌱 Vegetarian comfort food
❄️ Ultra-frozen for maximum freshness
⏱️ Ready in 4–6 minutes
🇵🇹 Produced in Portugal using quality ingredients
Perfect for anyone looking for traditional Ukrainian cuisine, vegetarian frozen meals, or authentic Eastern European dumplings ready in minutes.
Why you’ll love these potato varenyky
🥟 Authentic Ukrainian dumplings (vareniki / varenyky / pierogi)
🥔 Savory potato & onion filling (vegetarian)
🌱 Meat-free comfort food
❄️ Fully cooked & ultra-frozen for maximum freshness
⏱️ Ready in 4–6 minutes
🇵🇹 Produced in Portugal using quality ingredients
Perfect for anyone looking for traditional Ukrainian cuisine, vegetarian frozen meals, or quick and satisfying comfort food.
Ingredients |
Cabbage (45%), wheat flour (premium quality), water, fried onion (7%), refined sunflower oil, salt, black pepper. |
Allergens |
Contains wheat (gluten). Prepared separately. |
Cooking Instructions |
Bring salted water to a boil.Add frozen varenyky (do not thaw).Gently stir and cook for 4–6 minutes until they float.Drain and serve hot.❗ Do not refreeze after defrosting. |
Nutritional Value (per 100g) |
Energy: 590 kJ / 140 kcalFat: 2.0 gof which saturated: 0.2 gCarbohydrates: 27.9 gof which sugars: 2.4 gFiber: 2.3 gProtein: 3.8 gSalt: 0.9 g |
Storage |
Keep frozen at –18°C. |
Best before |
See packaging |
Our Varenyky with Cabbage are authentic Ukrainian dumplings, also known as vareniki or pierogi-style dumplings, popular across Eastern Europe. These vegetarian frozen dumplings are ideal for anyone looking for cabbage dumplings, traditional Ukrainian cuisine, or hearty Eastern European comfort food made easy at home.
Frequently Asked Questions:
How do I cook frozen cabbage varenyky?
How do I cook frozen cabbage varenyky?
Are these varenyky pre-cooked?
Are these varenyky pre-cooked?
Are cabbage varenyky vegetarian?
Are cabbage varenyky vegetarian?
How long can frozen varenyky be stored?
How long can frozen varenyky be stored?
Where are these varenyky produced?
Where are these varenyky produced?
