Wheat Groats Artek 800g
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Vendor:
Multicook
Wheat Groats ARTEK 800g — Nutritious Cracked Wheat Cereal
Wheat Groats ARTEK 800g is a wholesome grain product made from carefully processed wheat kernels. Known for its mild taste and soft texture when cooked, it is a versatile staple used in both savory and sweet dishes.
Rich in natural fiber and plant-based nutrients, wheat groats are a traditional ingredient in many Eastern European kitchens, valued for their simplicity, nutrition, and filling quality.
Packed in an 800g bag, it is ideal for everyday cooking and family meals.
Whether served as a side dish, porridge, or base for recipes, ARTEK Wheat Groats bring natural grain goodness to your table.
Why customers love Wheat Groats ARTEK
🌾 100% natural wheat grains
🍽️ Versatile for many dishes
💪 Rich in fiber and nutrients
🥣 Great for porridge and sides
🏡 Traditional staple ingredient
⏱️ Easy to cook
👨👩👧 Family-size 800g pack
This product is especially appreciated for its simplicity and nutritional value.
What are wheat groats?
Wheat groats are hulled and cracked wheat kernels used as a grain base in cooking.
They are known for:
• mild, slightly nutty flavor
• soft texture after cooking
• high carbohydrate and fiber content
• long-standing traditional use
• versatility in sweet and savory dishes
They are commonly used in soups, porridges, and side dishes.
How to Prepare Wheat Groats ARTEK
This product is easy to cook:
🥣 rinse before cooking
💧 boil in water or milk
🧂 add salt for savory dishes
🍯 sweeten for breakfast porridge
🥩 serve as a side with meat or vegetables
🍲 use in soups or casseroles
Typical cooking time: 10–20 minutes.
Ingredients |
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Allergens |
Contains gluten (wheat).
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Nutritional Value (per 100g) |
Energy: ~330–360 kcalFat: 1–3 gCarbohydrates: 65–75 gof which sugars: 1–3 gProtein: 10–13 gFiber: 8–12 gSalt: 0 g |
Storage |
Store in a cool, dry place away from moisture and pests.
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Best before |
See packaging. |
Discover Grain Products
This product is part of our cereals and grains selection, offering traditional staples for everyday cooking.
Frequently Asked Questions:
Is it the same as bulgur?
Is it the same as bulgur?
No, it is plain cracked wheat without precooking.
Does it need soaking?
Does it need soaking?
Soaking is optional but can reduce cooking time.
Is it healthy?
Is it healthy?
Yes, it is rich in fiber and nutrients.
Can it be eaten for breakfast?
Can it be eaten for breakfast?
Yes, it can be used as porridge.
Is it gluten-free?
Is it gluten-free?
No, it contains gluten.

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Our products are designed to be easy and quick to prepare, so you can enjoy homemade-style meals with minimal effort.
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